Vegetarian Favorites

Golden, fluffy mini pancakes served with milk, syrup, or fresh fruit for a playful breakfast experience.

Whole Vidalia onions roasted with aromatic herbs and butter until tender and flavorful.

Hearty combination of roasted beets, butternut squash, spinach, goat cheese, and walnuts with tangy balsamic dressing.

Smoky BBQ chickpeas piled on crisp toast for a protein-rich, flavorful vegan lunch or dinner.

Crisp pressed tofu steaks served with colorful stir-fried vegetables and fluffy rice, perfect for a quick meal.

Crunchy vegetables coated in creamy herb dressing with vibrant colors and textures for a fresh side or lunch.

Affordable, flavorful popcorn blends ideal for sharing on snack boards or at parties.

Chewy, tasty bagels made from scratch using pantry staples and a simple preparation process.

Creamy spinach blend with water chestnuts served in a crusty bread bowl, perfect for sharing.