Candy Cane Striped Platter

A festive dessert platter featuring red and white treats arranged in candy cane stripes—perfect for holiday gatherings.

This platter brings a colorful, fun twist to holiday desserts that my family always looks forward to each year

Ingredients

• Red Treats: 1 cup fresh strawberries, halved, 1 cup red raspberries, 1 cup red licorice twists cut into bite size pieces, 1 cup red velvet mini cupcakes (store bought or homemade)
• White Treats: 1 cup mini vanilla meringues, 1 cup white chocolate covered pretzels, 1 cup coconut macaroons, 1 cup yogurt covered cranberries
• Garnishes: 4 6 peppermint candy canes whole or crushed, Fresh mint leaves (optional)

Instructions

Select a Platter:

Select a large rectangular or oval platter as your base.

Arrange Red Treats:

Arrange the red treats in diagonal stripes leaving space between each stripe.

Fill White Treats:

Fill the empty stripes with the white treats creating an alternating red and white candy cane effect.

Add Garnishes:

Tuck whole or crushed peppermint candy canes and fresh mint leaves between the treats for extra color and holiday flair.

Serve:

Keep chilled until serving. Serve with small tongs or spoons.

Pin

Sharing this festive platter is a cherished family tradition that sparks joy and togetherness during the holidays

Required Tools

Large serving platter, Small tongs or serving spoons, Sharp knife (for cutting fruit or treats)

Allergen Information

Contains Dairy (white chocolate yogurt covered items), eggs (meringues macaroons), gluten (pretzels cupcakes licorice). May contain nuts depending on macaroon recipe. Always check labels for allergens if using store bought items.

Nutritional Information

Calories 210, Total Fat 7 g, Carbohydrates 36 g, Protein 2 g per serving

Pin

This candy cane striped platter is an easy yet stunning way to impress guests and celebrate the season.

Recipe Q&A

→ What treats create the red stripes?

Red stripes are made from strawberries, raspberries, red licorice twists, and mini red velvet cupcakes.

→ Which ingredients form the white stripes?

White stripes include vanilla meringues, white chocolate-covered pretzels, coconut macaroons, and yogurt-covered cranberries.

→ How is the candy cane effect achieved?

Arranging red and white treats in alternating diagonal stripes creates the classic candy cane visual.

→ Can this platter accommodate dietary restrictions?

Yes, treats can be selected gluten-free or adjusted based on dietary preferences.

→ What garnishes enhance the platter's festive look?

Peppermint candy canes and fresh mint leaves add color and seasonal flair.

→ How should the platter be served?

Keep chilled until serving and provide small tongs or spoons for easy picking.