Candy Cane Striped Platter

Featured in: Sweet Desserts

This colorful holiday dessert platter features an inviting arrangement of fresh strawberries, raspberries, red velvet cupcakes, and white treats like vanilla meringues, coconut macaroons, and yogurt-covered cranberries. The diagonal stripes of red and white create a candy cane effect accented with peppermint pieces and fresh mint. Simple to assemble and perfect for chilly gatherings, it offers a delightful mix of textures and flavors. Ideal for vegetarians, it pairs well with hot cocoa or festive drinks.

Updated on Sat, 29 Nov 2025 14:40:00 GMT
Vibrant Candy Cane Striped Platter features fresh red and white treats for festive holiday desserts. Pin
Vibrant Candy Cane Striped Platter features fresh red and white treats for festive holiday desserts. | forkandbloom.com

A festive dessert platter featuring red and white treats arranged in candy cane stripes—perfect for holiday gatherings.

This platter brings a colorful, fun twist to holiday desserts that my family always looks forward to each year

Ingredients

  • Red Treats: 1 cup fresh strawberries, halved, 1 cup red raspberries, 1 cup red licorice twists cut into bite size pieces, 1 cup red velvet mini cupcakes (store bought or homemade)
  • White Treats: 1 cup mini vanilla meringues, 1 cup white chocolate covered pretzels, 1 cup coconut macaroons, 1 cup yogurt covered cranberries
  • Garnishes: 4 6 peppermint candy canes whole or crushed, Fresh mint leaves (optional)

Instructions

Select a Platter:
Select a large rectangular or oval platter as your base.
Arrange Red Treats:
Arrange the red treats in diagonal stripes leaving space between each stripe.
Fill White Treats:
Fill the empty stripes with the white treats creating an alternating red and white candy cane effect.
Add Garnishes:
Tuck whole or crushed peppermint candy canes and fresh mint leaves between the treats for extra color and holiday flair.
Serve:
Keep chilled until serving. Serve with small tongs or spoons.
A beautiful Candy Cane Striped Platter arranged with strawberries, licorice, and vanilla treats. Pin
A beautiful Candy Cane Striped Platter arranged with strawberries, licorice, and vanilla treats. | forkandbloom.com

Sharing this festive platter is a cherished family tradition that sparks joy and togetherness during the holidays

Required Tools

Large serving platter, Small tongs or serving spoons, Sharp knife (for cutting fruit or treats)

Allergen Information

Contains Dairy (white chocolate yogurt covered items), eggs (meringues macaroons), gluten (pretzels cupcakes licorice). May contain nuts depending on macaroon recipe. Always check labels for allergens if using store bought items.

Nutritional Information

Calories 210, Total Fat 7 g, Carbohydrates 36 g, Protein 2 g per serving

This Candy Cane Striped Platter presents a delicious, colorful array perfect for Christmas parties. Pin
This Candy Cane Striped Platter presents a delicious, colorful array perfect for Christmas parties. | forkandbloom.com

This candy cane striped platter is an easy yet stunning way to impress guests and celebrate the season.

Recipe Q&A

What treats create the red stripes?

Red stripes are made from strawberries, raspberries, red licorice twists, and mini red velvet cupcakes.

Which ingredients form the white stripes?

White stripes include vanilla meringues, white chocolate-covered pretzels, coconut macaroons, and yogurt-covered cranberries.

How is the candy cane effect achieved?

Arranging red and white treats in alternating diagonal stripes creates the classic candy cane visual.

Can this platter accommodate dietary restrictions?

Yes, treats can be selected gluten-free or adjusted based on dietary preferences.

What garnishes enhance the platter's festive look?

Peppermint candy canes and fresh mint leaves add color and seasonal flair.

How should the platter be served?

Keep chilled until serving and provide small tongs or spoons for easy picking.

Candy Cane Striped Platter

A vibrant dessert display with red and white treats arranged in festive candy cane stripes.

Prep duration
25 min
0
Complete duration
25 min

Category Sweet Desserts

Skill level Easy

Origin American

Yield 9 Portions

Dietary specifications Vegetarian

Components

Red Treats

01 1 cup fresh strawberries, halved
02 1 cup red raspberries
03 1 cup red licorice twists, bite-sized pieces
04 1 cup red velvet mini cupcakes

White Treats

01 1 cup mini vanilla meringues
02 1 cup white chocolate-covered pretzels
03 1 cup coconut macaroons
04 1 cup yogurt-covered cranberries

Garnishes

01 4 to 6 peppermint candy canes, whole or crushed
02 Fresh mint leaves, optional

Directions

Step 01

Prepare serving base: Select a large rectangular or oval platter to arrange the treats on.

Step 02

Arrange red treats: Place the red treats in diagonal stripes across the platter, spacing each stripe evenly.

Step 03

Add white treats: Fill the spaces between the red stripes with white treats, creating an alternating candy cane pattern.

Step 04

Garnish platter: Nestle whole or crushed peppermint candy canes and mint leaves between treats for color and festivity.

Step 05

Chill and serve: Keep the platter refrigerated until serving. Provide small tongs or spoons for serving.

Necessary tools

  • Large serving platter
  • Small tongs or serving spoons
  • Sharp knife

Allergy details

Review each ingredient for potential allergens and consult healthcare professionals if you're uncertain about anything.
  • Contains dairy, eggs, gluten; may contain nuts depending on macaroon recipe.

Nutritional information (per portion)

These values are provided as estimates only and shouldn't replace professional medical guidance.
  • Calories: 210
  • Fat: 7 g
  • Carbs: 36 g
  • Protein: 2 g