Pin A festive twist on the classic Italian salad, featuring fresh mozzarella, ripe tomatoes, and basil, all chopped and tossed for easy serving perfect for holiday gatherings.
This salad has become my go-to dish for holiday parties because it is both beautiful and delicious, and everyone asks for the recipe.
Ingredients
- Cherry tomatoes: 2 cups, halved (use a mix of red and yellow for extra color)
- Cucumber: 1 cup, diced (optional for added crunch)
- Fresh mozzarella balls (ciliegine): 8 oz (225 g), quartered
- Fresh basil leaves: 1/2 cup, thinly sliced
- Extra-virgin olive oil: 2 tbsp
- Balsamic glaze: 1 tbsp (plus more for drizzling)
- Sea salt: 1/2 tsp
- Freshly ground black pepper: 1/4 tsp
Instructions
- Step 1:
- In a large salad bowl, combine the halved cherry tomatoes, diced cucumber (if using), and quartered mozzarella balls.
- Step 2:
- Add the sliced basil leaves.
- Step 3:
- Drizzle with olive oil and balsamic glaze.
- Step 4:
- Sprinkle with salt and pepper.
- Step 5:
- Gently toss everything together until well mixed.
- Step 6:
- Transfer to a serving platter or bowl. Drizzle with extra balsamic glaze if desired. Serve immediately.
Pin This salad always brings my family together during the holidays; the bright colors and fresh flavors brighten every meal.
Required Tools
Large salad bowl, cutting board, sharp knife, and serving spoon are all you need to prepare this dish effortlessly.
Allergen Information
Contains dairy (mozzarella cheese). Gluten-free as written. Always check labels on cheese and balsamic glaze for hidden gluten or additives.
Nutritional Information
Per serving: 210 calories, 14 g total fat, 8 g carbohydrates, 11 g protein.
Pin Enjoy this fresh and festive salad as a light appetizer or side dish that everyone will love.
Recipe Q&A
- → Can I add other vegetables to this salad?
Yes, diced cucumbers or avocado can add extra crunch and creaminess, enhancing the salad’s texture and flavor.
- → What cheese works best for this dish?
Fresh mozzarella balls, especially ciliegine, provide the perfect creamy texture and mild flavor suited to this mix.
- → How should the salad be dressed?
A simple dressing of extra-virgin olive oil and balsamic glaze gently coats the ingredients, enriching their natural flavors.
- → Is this suitable for gluten-free diets?
Yes, the ingredients are naturally gluten-free, but always verify cheese and balsamic glaze labels to avoid hidden gluten.
- → Can this salad be prepared ahead of time?
For best freshness, toss ingredients just before serving to prevent sogginess, especially with the tomatoes and basil.